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- CHICKEN DISHES
CHICKEN TANGRI MASALA (2PCS)
- ₹230.00
- Chicken Tangri Masala is a bold and flavorful dish featuring juicy, marinated chicken drumsticks (tangris) that are grilled or roasted to perfection.
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- CHICKEN DISHES
TANDORI CHICKEN BUTTER MASALA (4PCS)
- ₹250.00
- Tandoori Chicken Butter Masala is a sumptuous fusion dish that combines the smoky flavors of traditional tandoori chicken with the rich, creamy goodness of butter masala sauce.
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- CHICKEN DISHES
CHICKEN REZALA
- ₹250.00
- A royal delight from Mughlai cuisine, Chicken Rezala features tender chicken pieces simmered in a fragrant, creamy gravy made with yogurt, white spices, and aromatic herbs. The subtle blend of cardamom, cinnamon, and nutmeg combined with the richness of the gravy creates a luxurious, mildly spiced curry perfect for a special occasion.
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- CHICKEN DISHES
CHEF SPECIAL CHICKEN DISHES
- ₹320.00
- Our Chef Special Chicken Dishes offer a fusion of rich flavors, creative twists, and authentic spices. Each dish is crafted with carefully selected ingredients, bringing together bold and subtle notes to provide a culinary experience unlike any other.
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- MOTTON DISHES
MUTTON KASHA(4PCS)
- ₹340.00
- A beloved classic from Bengali cuisine, Mutton Kasha features succulent pieces of mutton cooked to perfection in a thick, fragrant gravy. This dish is slow-cooked with a medley of spices, including ginger, garlic, and garam masala, to bring out the richness of the meat.
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- MOTTON DISHES
MUTTON CURRY(4PCS)
- ₹340.00
- Mutton curry is a delectable dish that offers a rich and aromatic experience with every bite. Tender chunks of succulent mutton, slow-cooked to perfection, soak up a medley of warm, earthy spices.
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- MOTTON DISHES
MUTTON DO PIYAZA(4PCS)
- ₹340.00
- Mutton Do Piyaza is a tantalizingly flavorful dish that perfectly balances the richness of mutton with the boldness of onions. "Do Piyaza" translates to "two onions," which means this dish is generously made with onions—both in the gravy and as caramelized pieces that add a deep, sweet flavor.
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- MOTTON DISHES
KADHAI MUTTON(4PCS)
- ₹340.00
- Kadhai Mutton is a bold, flavorful dish that brings the heat and depth of traditional Indian spices to the forefront. Named after the "kadhai" (a deep, round cooking vessel), this dish features tender pieces of mutton simmered in a thick, aromatic gravy, with a perfect balance of spices like cumin, coriander, garam masala, and dried red chilies.
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- MOTTON DISHES
MUTTON HANDI(4PCS)
- ₹340.00
- Mutton Handi is a sumptuous, rich, and aromatic dish that showcases the tender goodness of slow-cooked mutton in a creamy, flavorful gravy. The name "Handi" refers to the traditional earthen pot in which this dish is cooked, allowing the mutton to simmer gently and absorb the deep, complex spices.
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- MOTTON DISHES
MUTTON ROGAN JOSH(4PCS)
- ₹360.00
- Mutton Rogan Josh is a royal, aromatic dish that originates from Kashmiri cuisine, known for its vibrant red color and exquisite flavor profile. The tender mutton is slow-cooked in a rich, spiced gravy made with a blend of aromatic spices such as cardamom, cinnamon, cloves, and Kashmiri dried red chilies.
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- MOTTON DISHES
RAJASTHANI MUTTON(4PCS)
- ₹370.00
- Rajasthani Mutton is a bold and aromatic dish that captures the essence of Rajasthan’s rich culinary heritage. Known for its robust flavors and spiced gravy, this dish features tender pieces of mutton simmered in a thick, flavorful sauce made with ingredients like onions, garlic, ginger, tomatoes, and a fragrant blend of spices such as cumin, coriander, turmeric, and garam masala.
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- MOTTON DISHES
MUTTON REZALA
- ₹390.00
- Mutton Rezala is a regal and aromatic Bengali dish, known for its delicate yet rich flavors. This dish features tender pieces of mutton, slow-cooked in a creamy, fragrant gravy made with a unique blend of spices.
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- MOTTON DISHES
CHEF SPECIAL MUTTON DISHES
- ₹420.00
- Chef Special Mutton Dishes are a refined collection of rich, flavorful recipes that elevate traditional mutton with expert techniques and premium ingredients.
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- DAL & TARKA
YELLOW DAL FRY
- ₹120.00
- Yellow Dal Fry is a comforting and flavorful dish made with yellow lentils (toor dal) cooked to a creamy consistency and tempered with a fragrant mix of spices. The dal is sautéed with onions, garlic, ginger, and tomatoes, then seasoned with cumin, mustard seeds, turmeric, and garam masala
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- DAL & TARKA
DAL MAKHANI
- ₹150.00
- Dal Makhni is a rich and creamy North Indian dish made with whole black lentils (urad dal) and kidney beans (rajma), slow-cooked to perfection with a blend of aromatic spices.
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- DAL & TARKA
DAL TARKA
- ₹140.00
- Dal Tarka is a simple yet flavorful dish made with yellow lentils (toor dal or moong dal), cooked until soft and then tempered with a fragrant mix of spices.
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- DAL & TARKA
PLAIN TARKA (DHABA STYLE)
- ₹100.00
- It seems like you might be referring to "Plain Tarka," which generally refers to a basic tempering or seasoning method for dal (lentils). A Plain Tarka typically involves heating oil or ghee in a pan and adding whole spices like cumin seeds, mustard seeds, and dried red chilies.
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- DAL & TARKA
EGG TARKA(DHABA STYLE)
- ₹120.00
- Egg Tarka is a delicious and flavorful dish where eggs are cooked in a tempered, spiced oil or ghee. The tempering, or "tarka," typically includes a mix of cumin seeds, mustard seeds, garlic, ginger, green chilies, and onions, which are sautéed until aromatic and golden.
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- DAL & TARKA
CHICKEN TARKA (DHABA STYLE)
- ₹150.00
- Chicken Tarka is a flavorful and aromatic dish where chicken is cooked in a spiced tempering or "tarka." The tarka consists of essential ingredients like cumin seeds, garlic, ginger, green chilies, and onions, sautéed in hot oil or ghee until they release their fragrant flavors.
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- DAL & TARKA
MUTTON TARKA
- ₹180.00
- Mutton Tarka is a savory and aromatic dish where tender mutton pieces are cooked in a flavorful spiced tempering, or "tarka." The tarka is made with a blend of cumin seeds, garlic, ginger, onions, green chilies, and sometimes tomatoes, sautéed in hot oil or ghee to release the spices' fragrant essence.
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- SALAD
GREEN SALAD
- ₹50.00
- A Green Salad is a refreshing and light dish made primarily with fresh, crisp green vegetables. Common ingredients include lettuce, spinach, cucumbers, tomatoes, and bell peppers, often accompanied by herbs like parsley or mint.
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- SALAD
ONION CUCUMBER SALAD
- ₹50.00
- Onion Cucumber Salad is a light and refreshing dish that combines thinly sliced onions and cucumbers, often with a hint of tanginess and spice. The crisp cucumber pairs perfectly with the sharpness of onions, while a squeeze of lemon juice or a dash of vinegar adds a refreshing zing. Fresh herbs like cilantro or mint are often added for an…
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- SALAD
MIXED RAITA
- ₹90.00
- Mixed Raita is a cooling, creamy yogurt-based side dish that’s a perfect complement to spicy Indian meals. It combines yogurt with a variety of fresh, chopped vegetables like cucumber, tomato, onions, and carrots, and sometimes even fruits like pomegranate or pineapple for a sweet twist. Spices like cumin powder, black salt, and a pinch of chili powder are added to…
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- SALAD
CURD
- ₹50.00
- Curd, also known as yogurt, is a creamy and tangy dairy product made by fermenting milk with beneficial bacteria. It is a staple in many cuisines, especially in South Asia, and is often enjoyed on its own or used as a base for dishes like raita, curries, and desserts.
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