Treat your taste buds to the ultimate fusion delight with our Chili Chicken—a perfect blend of Chinese and Indian flavors! Juicy chicken pieces are stir-fried with crunchy bell peppers, onions, and a bold, spicy chili sauce.
Dive into the bold and zesty flavors of our Chicken Manchurian—a fusion favorite! Tender chicken pieces are coated in a light batter, fried to perfection, and tossed in a tangy, spicy Manchurian sauce made with garlic, ginger, soy, and a medley of spices.
Sweet and Sour Chicken is a popular Chinese-American dish known for its balanced combination of tangy, savory, and slightly sweet flavors. The dish typically features crispy, bite-sized pieces of chicken that are either battered and fried or stir-fried.
Schezwan Chicken is a spicy, flavorful dish with roots in Chinese cuisine, specifically from the Sichuan province, although it's often adapted for international tastes. The dish is known for its bold, fiery heat, which comes from a combination of hot chili peppers and Schezwan sauce.
Garlic Chicken is a flavorful and aromatic dish that highlights the rich taste of garlic. It’s a versatile dish commonly found in both Chinese and Western cuisines, often stir-fried or sautéed. The dish typically features boneless pieces of chicken, cut into bite-sized chunks or strips, cooked in a savory garlic sauce.
Hong Kong Chicken is a flavorful dish often inspired by Cantonese cuisine, characterized by its light, yet savory taste. The dish typically features boneless chicken pieces, which are either battered and deep-fried to a crispy golden-brown texture or stir-fried, depending on the variation.
Kung Pao Chicken is a flavorful stir-fry dish made with tender chicken, crunchy peanuts, and a mix of fresh vegetables, all tossed in a savory, slightly spicy sauce made from soy sauce, vinegar, and chili peppers. It's a perfect balance of savory, sweet, and spicy flavors, served over rice for a satisfying meal.
Chef Special Chicken features tender chicken cooked to perfection in a flavorful, expertly crafted sauce, complemented by a variety of fresh vegetables and aromatic spices. This unique dish offers a delicious blend of savory, sweet, and tangy flavors, making it a standout choice for any palate. Perfectly paired with rice or noodles.